We always love trying new restaurants and we’re confident you do, too. Here’s the rundown on who has opened recently and who to expect soon. We’ll have reviews for...
Brio Tuscan Grille, located in the ever expanding St John’s Town Center, recently invited us out to try their “Art of Grilling” limited run summer menu. I always appreciate...
When reflecting on the grandeur and eloquence of a quality first-meal, dubbed “breakfast” by the plebeians of our culture, it’s hard to capture all the nuances. From the...
The newest hot spot in town, Rue Saint-Marc, is a French American Bistro in San Marco. Across Hendricks Avenue from Matthew’s, this Medure-owned restaurant is essentially fine dining in...
What exactly makes brunch, well, brunch? Who would have thought that the melding of two meals would become such an institution? More than just breakfast + lunch, brunch is...
Update: Asian Noodle House closed for a period of time and has since reopened under new management and kitchen staff. This review may or not reflect the current Asian...
It’s time for the next Food Truck Takeover, and this time the trucks are coming to the Southside! The Jax Food Truck Food Court is hosting 25 premiere food...
Walking into Blue Pacific Grill & Taco Bar on opening day was stepping into the next chapter of a dream that not many get to realize. Owner Izzy Tahil...
Five Points’ newest addition, The Bread & Board, opened their doors on April 12th to much fanfare and expectation. The concept seems simple—an artisanal sandwich shop with a menu...
Chef Izzy Tahil and his food truck, Blue Pacific Grill and Taco Bar has been a staple at various food truck rallies around town for a few years. But...
Safe Harbor is the seafood market and restaurant we know and love out of Mayport. Originally a wholesale seafood market (and still one of the best around), Safe Harbor...
While we strive to present to you our authentic experiences in restaurants and what you can expect when you go there, we all have our personal preferences. Sometimes a...